Grab Life by the Fork

Taste the Difference!

Bermuda Village is your destination for exceptional retirement living – and dining. From formal to casual, dining at Bermuda Village can be a daily epicurean adventure. Explore a different kind of retirement retreat where you own your home and have access to services and amenities that make each day feel like a well-deserved vacation. Enjoy a taste of life at Bermuda Village with our featured Sesame Peanut Noodles recipe.

Sesame Peanut Noodles

Prep time: 15 minutes

Cook time: 6 minutes

Yield: Serves 4

½ cup smooth or crunchy peanut butter
3 Tbsp. soy sauce
2 Tbsp. sesame oil
2 Tbsp. rice vinegar
3 Tbsp. water
4 tsp. brown sugar
1 clove fresh garlic, rough chopped
½ Tbsp. fresh ginger, minced
8 oz. spaghetti noodles, cooked according to package directions
½ cup shredded carrot
½ cup shredded red cabbage
¾ cup edamame, shelled
Peanuts, for garnish
1 Tbsp. toasted sesame seeds, for garnish
1 scallion, sliced, for garnish
1 tsp. crushed red pepper flakes, for garnish, if desired

Sesame Peanut Noodles Directions

  1. In a blender, combine the peanut butter, soy sauce, sesame oil, rice vinegar, water, brown sugar, garlic and ginger and blend until smooth.
  2. In a large bowl, add the spaghetti, carrots, cabbage and edamame and pour over the peanut sauce. Use tongs to toss and mix well, until the sauce is fully incorporated and all the ingredients are evenly covered.
  3. Transfer to serving bowls and top with peanuts, sesame seeds, scallions and red pepper flakes if desired.
  4. This dish can be served warm, room temperature or cold out of the refrigerator according to preference.

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